Restaurant open from 12:30 – 18:00
Disco nights: Fridays 18:00 to 1:00 | Saturdays 19:00 to 2:00.
Entrance fee 25/30 PLN.
We organize: name days, birthdays, special occasions, corporate events, weddings, and communions.
We have been with you for years.

vegetarian

gluten free

lactose free
SOUPS
Slightly Spicy Kashubian Fish Soup with Salmon, Cod, and Vegetables
A rich, flavor-packed fish soup with a gentle kick, served with sour cream and fresh dill.
portion 300 ml – 40 PLN
Duck Broth with Noodles

Traditional Polish Benedictine duck broth served with chicken, vegetables, and noodles – hearty and warming.
Portion 300 ml – 28 PLN
Tureen 1200 ml – 75 PLN
Pomeranian-Style Beef Tripe Soup


A classic Polish dish made from beef tripe stewed in a meat broth with herbs.
Portion 300 ml – 35 PLN
Tureen 1200 ml – 95 PLN
Bay Bolete Mushroom Soup with Whole Mushrooms

Aromatic soup on a vegetable broth base with whole bay bolete mushrooms, slow-simmered for deep flavor.
Portion 300 ml – 36 PLN
Tureen 1200 ml – 95 PLN
Traditional Polish Sour Rye Soup (Żurek) with White Sausage and Dried Mushrooms
Made on homemade sourdough starter, served with mashed potatoes and pork cracklings (okrasa).
Portion 300 ml – 36 PLN
Tureen 1200 ml – 95 PLN
SALADS
Crispy Chicken Salad
Seasonal greens, fresh seasonal vegetables, vinaigrette dressing.
48 PLN
Goat Cheese Salad with Caramelized Blackcurrant Onions
Seasonal greens, seasonal vegetables, roasted beetroot, vinaigrette dressing.
48 PL
APPETIZERS
Pan-Seared Black Tiger Prawns
Prawns sautéed with garlic and chili in a rich butter-brandy emulsion. Served with bread.
75 PLN
Crispy Potato Pancakes with Sour Cream (3 pcs)
Pan-fried golden potato pancakes served with sour cream.
32 PLN
Kashubian „Metka od Lisa” (Spiced Pork Spread)
Iconic regional pork spread, pickled bay bolete mushrooms, gherkins, pickled red onion, tarragon emulsion, slippery jack mushroom dust, served with bread.
34 PLN
Beef Tartare (Weekends Only)
Classic hand-seasoned beef tartare with aromatic spices and traditional garnishes.
58 PLN
In-House Smoked Meat Platter


Selection of meats freshly smoked in our own smokehouse, prepared using traditional methods and served on a wooden board.
82 PLN
Kashubian Cheese Platter with Fruits

Regional cheeses in various flavors: plain, walnut, fenugreek, olive, cranberry, black seed, and sun-dried tomato.
82 PLN
Combined Smoked Meat & Kashubian Cheese Platter

A tasting board featuring both our house-smoked meats and local Kashubian cheeses.
82 PLN
Traditional Herring in Sour Cream
Herring served in a creamy sour cream sauce with apple, diced onion, and pickled cucumber, served with bread.
32 PLN
FISH
Pan-Seared Cod
Pan-seared cod fillet, boiled potatoes topped with pork cracklings and dill, fresh cucumber salad (mizeria) served on lettuce.
66 PLN
Oven-Baked Salmon on Sweet Potato Purée with Roasted Root Vegetables
Served on sweet potato purée with beetroot, carrot, celery, jacket potatoes (pulki), and tarragon mayonnaise.
69 PLN
Kashubian „Fish & Chips”
Golden fried cod served with French fries, sauerkraut slaw, and tartar sauce.
68 PLN
Pan-Seared Herring
Served with sour cream, onion, pickled cucumber, dill, boiled dill potatoes, and fresh cucumber salad (mizeria).
54 PLN
Oven-Baked Porcini Porgy / Pike-Perch with Porcini Mushroom Sauce
Roasted pike-perch served over wild mushrooms, baby potato wedges, and a creamy porcini sauce.
76 PLN
MEAT MAINS
Kashubian-Style Pork Knuckle Braised in Beer & Tomatoes


Pork knuckle slow-braised in beer and tomatoes, pan-fried potatoes, warm braised sauerkraut with dried slippery jack mushrooms, horseradish, and mustard.
78 PLN
Duck Roulade (Zraz)

Duck roulade stuffed with minced pork collar and dried mushrooms, braised until tender in rich pan gravy. Served with Silesian dumplings (kluski śląskie) and roasted beetroots.
66 PLN

Slow-Roasted Pork Ribs in Honey-Mustard Glaze with Apple BBQ Sauce


Juicy ribs glazed with honey and mustard, pan-fried potatoes, warm braised sauerkraut with dried mushrooms, and BBQ sauce.
76 PLN
Bone-in Pork Chop (Schabowy)

Fried to a crisp golden finish, served with boiled potatoes and warm braised sauerkraut with dried mushrooms. A timeless Polish classic.
72 PLN
Chicken De Volaille with Choice of Fries or Potatoes
Succulent chicken breast stuffed with butter, breaded and fried golden. Served with choice of fries or potatoes and cucumber salad (mizeria). A 50-year culinary tradition.
72 PLN
PIEROGI (DUMPLINGS)
Kashubian Goose Pierogi (8 pcs)

Homemade dumplings stuffed with slow-roasted goose, marjoram, and a touch of smoked plum, topped with pork cracklings (okrasa).
52 PLN
Meat Pierogi (8 pcs)
Classic homemade dumplings stuffed with seasoned meat, topped with pork cracklings (okrasa).
46 PLN
Sweet Cottage Cheese Pierogi

Served with raspberry coulis.
5 pcs – 33 PLN / 8 pcs – 42 PLN
Ukrainian Pierogi (8 pcs)

Potato and cottage cheese dumplings, served with onion/crackling topping (okrasa).
42 PLN
Wild Blueberry Pierogi

Served with sour cream.
5 pcs – 38 PLN / 8 pcs – 49 PLN
KIDS’ MENU
House-Made Chicken Nuggets with Fries, Fresh Slaw, and Dip
Crispy homemade chicken nuggets served with golden fries, seasonal salad, and your choice of dip.
42 PLN
Homemade Cottage Cheese Pierogi (5 pcs)
Served with cherries.
33 PLN
Homemade Wild Blueberry Pierogi (5 pcs)
Served with sour cream.
38 PLN
Sweet Cottage Cheese Crepes (2 pcs)
Served with cherries and powdered sugar.
34 PLN
DESSERTS
Hot Raspberry Sundae
Ice cream sundae topped with warm raspberries and garnishes – a balance of hot and cold.
39 PLN
Pavlova
Light and fluffy Pavlova meringue with creamy mascarpone and cherries – a special treat for dessert lovers.
36 PLN
Chocolate Fondant with Warm Cherries
Warm chocolate cake with a molten center, paired with tangy cherries – an intensely flavored dessert with a velvety texture.
36 PLN
Homemade Warm Apple Pie with a Scoop of Ice Cream
Homemade apple pie served warm with a scoop of ice cream. A classic dessert at its best.
39 PLN
HOT DRINKS
- Black / Green / Fruit Tea
- Cup – 15 PLN
- Pot – 20 PLN
- Latte Macchiato – 20 PLN
- Cappuccino – 20 PLN
- Espresso / Doppio
- 13 PLN / 18 PLN
- Americano – 16 PLN
- Frappe – 26 PLN
COLD DRINKS
- Perlage Sparkling Water
- 330 ml – 14 PLN
- 700 ml – 22 PLN
- Cisowianka Still Water
- 330 ml – 14 PLN
- 700 ml – 22 PLN
- Coca-Cola / Cola Zero / Fanta / Sprite / Kinley
- 250 ml – 15 PLN
- 850 ml – 33 PLN
- Assorted Juices
- 250 ml – 15 PLN
- 1 L – 33 PLN
- Freshly Squeezed Juice
- 200 ml – 25 PLN
- Non-Alcoholic Smoothies
- 200 ml – 26 PLN
BEER
Regional Kaszub Brewery
Lager, Wheat, Strawberry, Gingerbread, IPA 0%, Flavored 0%
Żywiec / Corona Extra / Corona 0%
20 PLN
COCKTAILS
- Rose Spritz – 30 PLN
- Aperol Spritz – 36 PLN
- Whisky Sour – 32 PLN
- Mojito – 34 PLN
- Cuba Libre – 32 PLN
- Mint Spritz – 30 PLN
- Blue Lagoon – 29 PLN
- Sex on the Beach – 31 PLN
- Orange Campari – 32 PLN
Other Spirits – 40ml
- Gin – 20 PLN
- Rum – 20 PLN
- Malibu – 17 PLN
- Tequila – 26 PLN
- Cognac Hennessy V.S. – 44 PLN
- Metaxa – 17 PLN
- Bailey’s – 17 PLN
- Jägermeister – 17 PLN
- Craft Liqueur (elderberry, quince, blackcurrant, raspberry) – 18 PLN
VERMOUTHS
Martini Bianco / Rosso
100ml – 20 PLN
Vodkas – 40ml / 0.5L
- Biały Bocian – 16 PLN / 140 PLN
- Finlandia – 17 PLN / 150 PLN
- Absolut – 18 PLN / 160 PLN
- Pan Tadeusz – 16 PLN / 140 PLN
- Gessler (potato-based, quadruple distilled) – 17 PLN / 150 PLN
Whiskies – 40ml / 0.7L
- Ballantine’s – 18 PLN / 210 PLN
- Jack Daniel’s – 21 PLN / 270 PLN
- Chivas Regal 12 – 22 PLN / 290 PLN
- Glenfiddich 12 – 42 PLN / 690 PLN
